Ingredients: Unbleached flour, pure cane sugar, cage free brown eggs, premium unsalted butter, milk, lemon juice, lemon extract, almond extract, vanilla extract, baking powder, salt, water, powdered sugar(optional).
Ingredients: Unbleached flour, pure cane sugar, cage free brown eggs, premium unsalted butter, milk, vanilla extract, almond extract, baking powder, salt, water, powdered sugar(optional).
Ingredients: Brown rice flour, rice flour, tapioca starch, whole grain sorghum flour, corn starch, potato starch, Xanthan gum, pure cane sugar, cage free brown eggs, premium unsalted butter, milk, almond extract, vanilla extract, baking powder, salt, water.
Ingredients: Unbleached flour, certified vegan sugar, egg replacer, water, plant based butter, plant based milk, almond extract, vanilla extract, baking powder, salt.
At our cake business, we take the issue of food allergens very seriously. We understand that some of our customers may have allergies or intolerances to certain ingredients, and we want to ensure that everyone can enjoy our cakes safely.
Although we take every precaution to prevent cross-contamination, our products may contain allergens such as milk, eggs, nuts, soy, and wheat. Please note that all of our cakes are produced in a kitchen that handles these ingredients, as well as other potential allergens.
If you have a specific allergy or dietary requirement, we recommend that you speak to us directly before placing your order. We will do our best to accommodate your needs and help you find a cake that is suitable for you.
Thank you for choosing our cake business, and please don't hesitate to contact us with any questions or concerns you may have about allergens.
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